Celeskitty
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- Apr 17, 2013
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That sounds amazing.. I love trying new foods of all cultures. :seeya:
Nilaga is my favorite, it's made with beef (my mom uses beef ribs) and you add cabbage and bokchoy (asian cabbage) at the end. So it is comforting and healthy. My mom is 72 years strong, still has her own garden, and she eats all the veggies and fruits she grows. I don't know where she gets the energy.