Our favourite is an oven dish filled with hulled and halved peppers (leave the stalk on so they keep their shape). Fill them with sliced zucchini, cherry tomatoes, garlic, sliced black olives. Anchovies if desired. Lots of olive oil, black pepper. A few tablespoons of water in the base. Some...
Yes, I can imagine. My husband is not crazy about fennel or anise flavours. He absolutely hates licorice.
My Dutch mother used to send me licorice or "drop" every now and then. Love "zachte drop" (soft licorice) but stopped eating it when I got high blood pressure when pregnant with first baby...
https://www.michigansthumb.com/news/article/shana-umbreit-missing-harbor-beach-21343390.php
The Harbor Beach Police Department issued a statement Monday afternoon reassuring the community that the investigation into a woman’s disappearance in January is ongoing, involves multiple law...
Love fennel! Use the decorative feathery tops for garnishes for fish or in creamy sauce, add some mustard powder and black pepper.
But mostly use it raw in salads. Good with cucumber and radish. My youngest would swipe a whole bulb and eat it, layer by layer.
Looks great!
But would definitely bin the salmon.
My grandmother died from complications following food poisoning from eating mouldy bread.
I often go through my BIL's fridge and throw stuff away. He doesnt remember what leftovers he has in his Tupperware boxes..
Its just not worth risking it.
I buy a shrimp bouillon from Asian supermarket. In packet, dried. It is strong but have mixed it with cream and herbs, very good. Would work on your cauli dish.
https://www.wkyt.com/2026/01/19/questions-surround-case-missing-pulaski-county-mother/
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Sheriff’s deputies said Storms was last seen by family on Sulphur Springs Hollow Road. Others said she was last seen by a friend of the family on Kentucky 192 and Stewart Road.
Tonya Johnson, whose...
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