Food and Recipes while under Coronavirus quarantine #8

  • #1,001
It snowed lightly all night and all morning today. The snow is so light it looks like powdered sugar as it is falling, deceptive because it is definitely piling up with at least 8 inches so far. We haven’t seen a snowplow yet.

Overnight temperatures here are going to fall well below zero and it is supposed to stay bitter cold for days, so this snow is going to be around for awhile.
SO bad here. Freezing, snow, the bathroom pipes almost froze, someone upstairs, I think one DID freeze, and water was pouring down onto our floor through a light fixture, yipes! (And that was after it shut down our power, thankfully only briefly (at least for most areas.)

Thankful we got prepared to the extent we could, didn't have to cook much today, had frozen cheesesticks waiting with Mezzetta marinara, love Mezzetta. Love their jarred peppers especially, like the sliced hot cherry peppers, great on sandwiches.

VERY bad on the weather this year.
 

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