I’m north of Boston for my brothers funeral this week. I could only find one highly rated restaurant that I could eat at. Not to be a snob but with food allergies, I need them to offer safe, correctly made items.
The Fat Greek. Well, I didn’t know some places mix the type of meats in their Gyros. I ordered the one with lamb and beef. Thought it was odd but no other combo was appealing. I was unimpressed. The two flavors together were not tasty to me. The meat was over cooked and dry. The tzatiki was excellent tho. There were 6 seasoned French fries stuffed on top inside. Ok that was weird but I pulled them off and they were tasty.
I went to the grocery store for tea and snacks. Dinner was tea, a handful of sea salt chips and 2 mini Milky Way candies. When you’re more tired than hungry.....
Sorry for your loss. I grew up in Boston and I’ve had to become a “snob” too - spouse is allergic to wheat, dairy, and coconut.
Anyway - I adore tzatziki with lots of garlic. I really like one brand - The Farm at Red Hill. It’s at Whole Foods. Around $5 for 8oz container but worth it!