Food and Recipes while under Coronavirus quarantine #7

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Speaking of weird fast food combos, Wendy's saltine crackers (that they give you with their chili) are good dipped in their chocolate frostys. Go figure.
That is so funny because if I have a frosty, I dip the fries in it!! I don’t eat much of either and toss out the rest. I apparently did not get the french fry or the ice cream gene. LOL!
 
Breakfast with my friend today at KeKe’s Cafe. They put too much pepper on the potatoes. I was able to eat about 1/4 of my Greek omelette, a triangle of toast and a few potatoes. I’m going to sauté the potatoes in butter tomorrow and that should dilute the pepper. I have enough left over for 2 meals!

Dinner was carrots with a different hummus. The ingredients were about the same with the exception of the oils used. The Sabra has soybean oil and I find the taste is rather strong for me. The brand from Aldi’s has sunflower oil. It is milder and more to my liking. I ate the entire little dish which I don’t do with the Sabra brand.
 

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Breakfast with my friend today at KeKe’s Cafe. They put too much pepper on the potatoes. I was able to eat about 1/4 of my Greek omelette, a triangle of toast and a few potatoes. I’m going to sauté the potatoes in butter tomorrow and that should dilute the pepper. I have enough left over for 2 meals!

Dinner was carrots with a different hummus. The ingredients were about the same with the exception of the oils used. The Sabra has soybean oil and I find the taste is rather strong for me. The brand from Aldi’s has sunflower oil. It is milder and more to my liking. I ate the entire little dish which I don’t do with the Sabra brand.
I love having veggies for dinner! Unfortunately, DH does not.
A big bowl of steamed broccoli and cauliflower with a bit of butter and Parmesan cheese, it doesn't get much better!

ETA - well it does, just add some toasted almond slivers!
 
Breakfast with my friend today at KeKe’s Cafe. They put too much pepper on the potatoes. I was able to eat about 1/4 of my Greek omelette, a triangle of toast and a few potatoes. I’m going to sauté the potatoes in butter tomorrow and that should dilute the pepper. I have enough left over for 2 meals!

Dinner was carrots with a different hummus. The ingredients were about the same with the exception of the oils used. The Sabra has soybean oil and I find the taste is rather strong for me. The brand from Aldi’s has sunflower oil. It is milder and more to my liking. I ate the entire little dish which I don’t do with the Sabra brand.
RBBM: Thank you for pointing this out! I'd never have realized that's probably why I don't like some brands over others, it must be the oil.
Speaking of weird fast food combos, Wendy's saltine crackers (that they give you with their chili) are good dipped in their chocolate frostys. Go figure.
I have to draw the line at mixing chili with a Frosty though, just in case anyone is considering it lol!
 
What is this “Frosty” you all are talking about?
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Is it much different from a milkshake?

(I think I don’t get out enough…
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)
 
It’s chocolate. Thicker than a milkshake, but not quite as thick as soft serve ice cream. It’s eaten with a spoon.
 
(I think I don’t get out enough
blush.gif
)
Welcome to the club :D I sorta figured that a "frosty" was similar to a Dairy Queen "Blizzard" which I have had. There was a DQ near our previous home. We would ride our bikes there, with our beagle in tow. We would each have a Blizzard, and the workers always gave Max a little bowl of water. He enjoyed tasting our Blizzards, too, and even ate from our spoons! Fun times, for sure.
 

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