Food and Recipes while under Coronavirus quarantine #8

[PayrollNerd]

What are the biscuits?

They were called Grands flaky biscuits in a can. I think Pillsbury makes them but I tossed the paper so I’m not 100% on that. They were in the food pick up and I would never have baked them. So I was trying to figure out something to make with the two chicken breasts.

I’ve been wanting Cracker Barrel chicken and dumplings for a couple weeks. I’d make this again but only 1 chicken breast instead. Lots of protein that’s for sure.

 

[iamshadow21]

We make a version of beef / barley / mushroom soup from a recipe found in The Joy of Cooking. It includes Sherry as one of the ingredients. It is very good.

I haven't cooked with barley in so long. I think it was 2004 that partner got her Coeliac diagnosis. I remember liking it, I think. We afterwards used buckwheat in place of it in things, not so much these days because it's a FODMAP.

 

[BetteDavisEyes]

They were called Grands flaky biscuits in a can. I think Pillsbury makes them but I tossed the paper so I’m not 100% on that. They were in the food pick up and I would never have baked them. So I was trying to figure out something to make with the two chicken breasts.

I’ve been wanting Cracker Barrel chicken and dumplings for a couple weeks. I’d make this again but only 1 chicken breast instead. Lots of protein that’s for sure.

I thought that's what they were but wasn't sure. Your chicken & dumplings looks so comforting. Enjoy!

 

[IceIce9]

I usually like to make biscuits and rolls from scratch, but Grands biscuits are decent to use when I am short on time.

You can make a pretty good breakfast roll by sticking a Fun Size Milky Way bar in the middle of each biscuit then baking according to the package directions.

 

[killarney rose]

We use the frozen Grands Southern style biscuits. They are nothing like canned. Not bad at all.

 

[PayrollNerd]

We use the frozen Grands Southern style biscuits. They are nothing like canned. Not bad at all.

That’s my favorite and I use those for biscuits and sausage gravy. It is really convenient to be able to put 2 in my toaster oven also.