2goldfish
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- Sep 21, 2008
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We are living in the deep south now and the family doesn't care that much for black eyed peas so I made red beans and rice with andouille sausage (closest I could get to the traditional black eyed peas and rice).
But my mother was Hungarian and she always cooked cabbage rolls for the New Year. Yummy!! My brother still does this every year. I've made it in the past but Mom's traditional way takes almost an entire day to prepare. . . so we save it for really, really giant celebrations.
Crumb-bum. Now I'm hungry.
whhhhaaaaat? hungarian and not cooking lentils for new year's??? my MIL makes them every new year and tells me it is tradition and that I will be rich and beautiful all year if I eat them....maybe that's why it isnt working :floorlaugh: