I was too tired to report on our dining experience last evening, but I do want to tell you how it went. Bars and restaurants reopened in Michigan on June 15, but this was the first time that we went out for dinner. It was our anniversary, and we went to our favorite local restaurant where we've been going since they opened on January 15, 1985. We went to Picano's for my 35th birthday (January 27) and have since dined at this fabulous Italian restaurant many times. The food and service are always impeccable! Last night's experience was, understandably, much different than usual, but we enjoyed the opportunity to have a lovely dinner on our anniversary.
There were few cars in the large parking lot, and DH and I had a good laugh over the obvious "social distancing" with no cars parked next to one another. Even though there were plenty of empty parking spaces close to the entrance, most folks had parked some distance from the front door. We were required to wear masks upon entering and leaving the restaurant; neither of us used a restroom when we also would have been required to wear them. We removed our masks when we were seated. The main dining room that features booths in varying sizes was not in use. Instead, patrons were spread out in spacious banquet areas. A few tables in the bar were occupied, but we asked to be seated in the large Caesar room that is often used for private parties. We were the only diners in the banquet room that is probably @1,000 sq. ft., so there was no problem with adequate social distancing.
Tables were bare but for the white tablecloths - no salt/pepper, no Parmesan cheese or red pepper flakes, no water goblets that are usually on the tables. The hostess who seated us placed napkin-wrapped silverware on the table and handed us menus. She asked if we wanted the wine list - of course! - and brought one promptly. Our familiar waitress asked if we wanted butter or olive oil for our bread and brought them to the table at which time we asked for water and ordered a bottle of wine. Picano's menu is ordinarily quite extensive, but last night's menu was limited. Plenty of choices, but not nearly as many as usual, and there were no daily specials that we always enjoy. Conspicuously missing, as well, was the complimentary Tuscan white bean salad that is brought to the table with bread basket.
Our waitress didn't have any other tables while we were there, but she was helping with takeout orders which are apparently doing wonderfully. They opened for takeout on Mother's Day and added more days as it gained popularity. A lot of regular patrons are afraid to dine inside, and even though Picano's has a large parking lot where tables could be set up, the owners don't want to offer outdoor dining due to the noise of their very busy location.
The experience was much more comfortable than I anticipated with everyone wearing masks, the limited menu, very few diners, etc., but we would have no hesitation in resuming our monthly dinners at Picano's. Ciao!