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I've written my closing statement, if I were to close... I did briefly post it, but took it down... it was fictional, rather than theory... Damn I'm looking forward to cross and closing.
Do you have a link to a reputable site showing that the toxins enter the bloodstream almost immediately? I'm curious, I haven't seen anything like this and I've searched a little. We know from several sources that the symptoms of amanitas toxins poisoning begin anywhere from 6-24hours after ingestion. Is it absorbed immediately through the stomach lining and then the small intestine where its faster like how alcohol is absorbed?
Especially with the ages of the first four guests. If these had been college kids with these symptoms they'd probably test for drugs to see if there was something else going on, but not with these 4. IMOI doubt they would have tested for that. They are usually only really testing for electrolytes and pathogens, IMO.
I've written my closing statement, if I were to close... I did briefly post it, but took it down... it was fictional, rather than theory... Damn I'm looking forward to cross and closing.
Nanette Rogers must be chomping at the bit. Roll on tomorrow afternoon.
Do we know for certain how many fillets were purchased?Has anyone else noticed that she claims to have made "6 pies" on the day of the lunch. However, allegedly, 7 were consumed (Erin, Gail, Don, Ian, Heather, Child 1, Child 2).
1.5 were found in the bin. (Simon's and half of Erin's she allegedly didn't consume).
That equals 8.
But her purchase receipts only show she purchased 5 eye fillets.
Where did the other 3 come from?
It is my theory that the three for her, and her children, were in the freezer, IMO
How much do we know around the detail and timing of professional persons becoming suspicious that this was possibly more than a genuine accidental deathcap mushroom case?
Asking here in case anyone more familiar with the details has a quick answer. In the meantime, I will look back myself.
Maybe, but she really really wants people to believe that she fed her children leftovers from the same meal. It's important to her because she wants everyone to believe that she had no idea that there was anything wrong with the elegant lunch she served. I mean, she served it to her own children, so obviously it wasn't intentionally poisoned.Do we know for certain how many fillets were purchased?
If so that certainly is very odd.
I have a feeling she will try and wriggle herself out of that one too, either she cut them up into smaller servings because they were so big or that there were in fact more than 6.
I also think she will state (contrary to her police statement!!) that she didn’t feed the kids actual leftover of the beef wellington but just made them the leftover fillet (which would be consistent with the son’s statement).
Prosecution will be gearing up tonight. They have a lot to work with.Mr Mandy indicates the defence doesn't have "long to go" with their examination of Erin Patterson.
He says they will likely finish their questioning of Erin tomorrow morning.
That's where the court is adjourned and today's hearing comes to an end.![]()
Yes we do.Do we know for certain how many fillets were purchased?
If so that certainly is very odd.
I have a feeling she will try and wriggle herself out of that one too, either she cut them up into smaller servings because they were so big or that there were in fact more than 6.
I also think she will state (contrary to her police statement!!) that she didn’t feed the kids actual leftover of the beef wellington but just made them the leftover fillet (which would be consistent with the son’s statement).
The doctor initially told her that Simon was ready to pick up the kids for her so she could stay and get treatment, but she declined. She was dead set on getting to the tip. imoIf you are severely dehydrated, and I have been, you aren't worried about how your children are getting home from school or to ballet nor care of your pets. Simon could have handled all of that if asked I'm sure.
Thanks Erin, I just love getting cooking tips from you. Cooking with Erin, great show!Erin says the different meat meant the quantities of mushrooms and pastry needed to be different.
"Because if you make a log and cut off slices to serve, you end up with something that looks like a steak but it's got the mushroom and pastry around the circumference," she says.
"But if you make it as individual steaks like pasties, you've got the mushroom and pastry on the topside and bottom-side rather than the circumference.
"You'd use a lot more [mushroom and pastry]. I used a lot more."
True, but they were still going into the oven for 20 minutes, pasted on top of the meat, underneath the pastry. So the death caps were going to infiltrate the entire meal during that cooking time. They were in the duxelles ---which was in a butter and cream and garlic sauce. So the death caps were simmering inside the pastry dish.She has said in today's testimony that she threw some dehydrated mushrooms in after putting water on them, because the duxelle tasted bland.
But then just shows more of her lying behaviour cos she told the hospital and the child services lady she scraped the mushrooms....I also think she will state (contrary to her police statement!!) that she didn’t feed the kids actual leftover of the beef wellington but just made them the leftover fillet (which would be consistent with the son’s statement).